KOCHI SPECIALS
Tosa tea—tea produced in Kochi—has a rich aroma and a complex flavor with minimal bitterness. Tosa tea is ideal for flavoring sweets and giving a smoky depth to cocktails. Tea is generally grown in the rocky, mineral-rich soil of Kochi's mountains. Due to the topography, much of the crop is harvested with a portable, two-person tea-picking machine.
PRODUCT DETAILS
More information about Kochi’s fresh produce and food products
PRODUCT DETAILS
More information about Kochi’s fresh produce and food products
OTHER FRESH PRODUCTS
TOSA SAKE
Kochi produces high-quality sake with a clean, crisp taste that pairs well with food.
YUZU
Discover yuzu, Kochi's signature fruit. This distinctive citrus fruit adds a fresh note to Japanese and Western dishes, and coc…
SELECT SEAFOOD
Kochi's abundant seafood is prized around Japan. Try the region's signature tuna, splendid alfonsino and yellowtail, among othe…
BONITO / KATSUO
Bonito is a signature fish of Kochi, prized for its deep, ruby meat and rich flavor.
WHAT'S NEXT
We have sales offices around the world to help you connect with Kochi’s excellent products. For more information about Kochi products and for business enquiries, please complete an enquiry form. We will contact you from your nearest overseas office, or from Japan.
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