MEAT & POULTRY

SHIMANTO CHICKEN

Shimanto chickens are raised on a natural diet of grains, herbs and seaweed, to produce rich, flavorful meat.

KOCHI SPECIALS

Shimanto chickens are raised in Kochi surrounded by clean mountain air, where the pristine Shimanto River flows. The chickens are fed a combination of corn, seaweed, wood vinegar and mugwort, to produce rich meat with a slight sweetness. Shimanto chicken is processed to strict hygiene standards and vacuum sealed for delivery.

OTHER FRESH PRODUCTS

TOSA AKAUSHI WAGYU BEEF

The fresh air of Kochi's mountain district provides the ideal conditions for raising Tosa Akaushi Wagyu Beef.

YUZU

Discover yuzu, Kochi's signature fruit. This distinctive citrus fruit adds a fresh note to Japanese and Western dishes, and coc…

SELECT SEAFOOD

Kochi's abundant seafood is prized around Japan. Try the region's signature bonito and red sea bream.

TOSA SAKE

Kochi produces high-quality sake with a clean, crisp taste that pairs well with food.

WHAT'S NEXT

We have sales offices around the world to help you connect with Kochi’s excellent products. For more information about Kochi products and for business enquiries, please complete an enquiry form. We will contact you from your nearest overseas office, or from Japan.

CONTACT US
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